Extra Virgin Olive Oil
Early Harvest 1L
Petra Early Harvest Extra Virgin Olive Oil has a sharper, slightly bitter and more robust character; with a green fruity taste.
It is usually produced from Tuscan varieties (Frantoio and Leccino) picked before full ripeness. It is this ‘less ripe’ fruit that creates this more ‘robust’ and ‘pungent’ character. (Pungency is a highly regarded trait in Extra Virgin Olive Oil, associated with high polyphenols & stronger flavour)
Petra Extra Virgin Olive Oil is always a vibrant, fresh and worthy accompaniment to fine food.